Iranian saffron, often referred to as “red gold,” stands as one of the most precious and sought-after spices globally. Iran indisputably leads in saffron production. Over 90% of the world’s saffron—approximately 250 tons annually—is produced in Iran. Traditional hand-harvesting methods contribute to the elevated price of saffron.
Varieties of Saffron:
- Sargol
- Pushal
- Daste
- Super Negin
- Negin
- Kong
Packaging:
Our saffron is available in various packaging options:
- Different package sizes
- Cartons of different dimensions
- Resealable bags
Customers can specify packaging type and size according to their preference.
Source: Iran
