Iranian saffron, often referred to as “red gold,” stands as one of the most precious and sought-after spices globally. Iran indisputably leads in saffron production. Over 90% of the world’s saffron—approximately 250 tons annually—is produced in Iran. Traditional hand-harvesting methods contribute to the elevated price of saffron.

Varieties of Saffron:

  • Sargol
  • Pushal
  • Daste
  • Super Negin
  • Negin
  • Kong


Our saffron is available in various packaging options:

  • Different package sizes
  • Cartons of different dimensions
  • Resealable bags

Customers can specify packaging type and size according to their preference.

Source: Iran